An average American farmer from 1930s grew enough food to feed four people. In the 1960s, the farmer produced enough...
How I wrote a PhD thesis and had the time of my life
Particle theory: how a humble finding in plant science transformed physics and chemistry
PCR: miracle tool helps solve crimes and cure diseases
Disregard for plant research by scientists and prize committees mean that it doesn’t get the same prestige as other disciplines . Plant science is...
Food waste and food loss: tech to the rescue
Researching plants is vital for our food security, maintaining our ecosystems and in our fight against climate change. Plant science...
Residential emissions biggest killer in Nepal
Blogs, Science News
Fatty food and Alzheimer’s disease – what’s the link?
Synthetic biology creates cellular closet in moss
A few years ago when I was getting a haircut, the barbers and other customers mocked and laughed at me...
Environmental effects of China smoking
Speed breeding: can the “new green revolution” transform research and agriculture?
Diminishing ecosystems and climate change are hurting the Earth’s biological diversity and wilderness. These things also affect agricultural biodiversity or...
Chemicals: creators, sustainers and destroyers
Be in the know: knowing when to say “I don’t know”
Why I marched for science