Nearly two-thirds Bhutanese engage in subsistence agriculture to meet their household food security, but it’s still not enough to feed...
Blogs, Science News
Fatty food and Alzheimer’s disease – what’s the link?
New drugs show promise against sleeping sickness and Chagas disease
How plants conquered the land
18 May 2019. The fifth international “ Fascination of Plants Day ”, a global event, under the umbrella of the European Plant Science...
Why I marched for science
Beneficial plant microbes can help purify polluted air
Most young scientists will not study plant science. So why did I?
Agriculture helped to build our civilisation; now it threatens to lead the charge to our downfall. Our agriculture system keeps...
Residential emissions biggest killer in Nepal
Pinpointing the location of a new class of plant proteins
Countries across the world have built their economies on energy use. But economic growth on non-renewable sources isn’t sustainable. Moreover,...
Monotropa uniflora: how a plant conned fungi
Organic farming cannot feed the world
Plant science is vital for our food security and in our fight against climate change. What’s less recognised is that...
Overeating: food waste that kills