Researching plants is vital for our food security, maintaining our ecosystems and in our fight against climate change. Plant science...
New drugs show promise against sleeping sickness and Chagas disease
Poor nutrition in Nepal linked to gender inequality
Unravelling the secret of antibiotic resistance
A few years ago when I was getting a haircut, the barbers and other customers mocked and laughed at me...
We think we are different, but eat same things. Why?
Blogs, Science News
Fatty food and Alzheimer’s disease – what’s the link?
PhDs don’t last forever. Know your options. Start now – Part I
Diminishing ecosystems and climate change are hurting the Earth’s biological diversity and wilderness. These things also affect agricultural biodiversity or...
PCR: miracle tool helps solve crimes and cure diseases
Speed breeding: can the “new green revolution” transform research and agriculture?
PhDs don’t last forever. Know your options. Start now – Part II
A final year PhD student got in touch with me recently to get some advice about career options outside academia....
Chemicals: creators, sustainers and destroyers
Overeating: food waste that kills
Air pollution: can we fix it?
Interstellar greenhouses: how a single molecule could be key to growing plants in microgravity
Beneficial plant microbes can help purify polluted air