Countries across the world have built their economies on energy use. But economic growth on non-renewable sources isn’t sustainable. Moreover,...
Cutting it off: new method allows easy separation of membrane proteins
Monotropa uniflora: how a plant conned fungi
Blogs, Science News
Fatty food and Alzheimer’s disease – what’s the link?
Plant science is vital for our food security and in our fight against climate change. What’s less recognised is that...
Genetic engineering can improve agrobiodiversity
Food waste and food loss: tech to the rescue
Preserving biodiversity is vital to maintain our ecosystems and keep the climate in balance. When it comes to biodiversity, we...
We think we are different, but eat same things. Why?
Synthetic biology creates cellular closet in moss
Outsourcing in science: 21st century collaboration
Plants fix carbon through photosynthesis, but they release chemicals into the soil that contain one-fifth of the carbon they make....
Why producing antibiotics is a bad investment?
The guardians of the genome safeguard DNA to increase seed lifespan
Pinpointing the location of a new class of plant proteins
We all know and appreciate that plant science is vital for our food security and in our fight against climate...
Be in the know: knowing when to say “I don’t know”
Why I marched for science