An average American farmer from 1930s grew enough food to feed four people. In the 1960s, the farmer produced enough...
Top heavy, tall, short, naked or hairy: shaping a plant
Air pollution: can we fix it?
Silent killers: Zellweger syndrome and related diseases, a group of rare genetic disorders
Disregard for plant research by scientists and prize committees mean that it doesn’t get the same prestige as other disciplines . Plant science is...
Health and care challenge: can we live good-quality life with multiple long-term diseases?
Farming: horizontally outside or vertically inside?
Most young scientists will not study plant science. So why did I?
Researching plants is vital for our food security, maintaining our ecosystems and in our fight against climate change. Plant science...
Synthetic biology creates cellular closet in moss
Why school biology textbooks need to redraw the plant and animal cell
Blogs, Science News
High-tech agriculture can prevent oncoming global water wars
A few years ago when I was getting a haircut, the barbers and other customers mocked and laughed at me...
Beneficial plant microbes can help purify polluted air
We think we are different, but eat same things. Why?
Diminishing ecosystems and climate change are hurting the Earth’s biological diversity and wilderness. These things also affect agricultural biodiversity or...
Fatty food and Alzheimer’s disease – what’s the link?
Particle theory: how a humble finding in plant science transformed physics and chemistry