A plant science study transformed research when it isolated the first-ever enzyme, diastase.
Speed breeding: can the “new green revolution” transform research and agriculture?
Food waste and food loss: tech to the rescue
Top heavy, tall, short, naked or hairy: shaping a plant
Genetically engineered bacteria and yeast grow on carbon dioxide instead of sugars. Synthetic biology organisms can initiate a sustainable revolution.
Blogs, Science News
Relocating agriculture can offset increase in atmospheric carbon dioxide for half-century
How plants conquered the land
High-tech agriculture can prevent oncoming global water wars
Natural ingredients in cannabis may provide a solution to the global antibiotic resistance crisis. A recent study , published in bioRxiv...
Why school biology textbooks need to redraw the plant and animal cell
Cutting it off: new method allows easy separation of membrane proteins
Carbon dioxide-eating microbes: synthetic biology can initiate sustainable industrial revolution creating circular economy
2019 saw a significant shift in media reporting and dialogue around climate change and biodiversity loss. Several comprehensive and influential...
PhDs don’t last forever. Know your options. Start now – Part I
PhDs don’t last forever. Know your options. Start now – Part II
We think we are different, but eat same things. Why?
Nitrous oxide (N2O) — a potent greenhouse and ozone-depleting gas — is rising at the fastest rate in 22,000 years. N2O correlates with the growth...
The guardians of the genome safeguard DNA to increase seed lifespan
Synthetic biology creates cellular closet in moss