GMOs can make nutritious food affordable to the poorest, helping us meet dietary targets to protect the environment, improve public...
Blogs, Science News
Carbon dioxide-eating microbes: synthetic biology can initiate sustainable industrial revolution creating circular economy
Why school biology textbooks need to redraw the plant and animal cell
Particle theory: how a humble finding in plant science transformed physics and chemistry
A plant science study transformed research when it isolated the first-ever enzyme, diastase.
Environmental effects of China smoking
Farming: horizontally outside or vertically inside?
Only science will prevent next famine. Just like last time.
Genetically engineered bacteria and yeast grow on carbon dioxide instead of sugars. Synthetic biology organisms can initiate a sustainable revolution.
The guardians of the genome safeguard DNA to increase seed lifespan
Overeating: food waste that kills
Fatty food and Alzheimer’s disease – what’s the link?
Natural ingredients in cannabis may provide a solution to the global antibiotic resistance crisis. A recent study , published in bioRxiv...
Organic farming cannot feed the world
Regulating plant gene produces chemicals that repel plant pathogens
100-word explainers, Science News
100-word explainer: how microalgae produce nitrous oxide
2019 saw a significant shift in media reporting and dialogue around climate change and biodiversity loss. Several comprehensive and influential...
Right Place, Right Tree: app informs urban canopy planting in cities